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Fresh berries are the perfect light dessert - made even more special with this quick, flavorful dip. Serve the berries separately so that each person can dip their own berries in sour cream then the brown sugar cinnamon blend.
Makes 6 servings.
Prep Time: 10 minutes
Copyright © 2008 McCormick & Company, Inc. All Rights Reserved.
Pages 1 of 5

2 packages (16 ounces each) fresh strawberries
1/2 cup packed light brown sugar
1 1/2 teaspoon McCormick® Cinnamon, Ground
1/2 cup sour cream
1/4 teaspoon McCormick® Pure Vanilla Extract
Copyright © 2008 McCormick & Company, Inc. All Rights Reserved.
Pages 2 of 5

1. Wash and gently pat dry strawberries. Place on serving dish.
2. Mix brown sugar and cinnamon in small bowl. Spoon sour cream into another small bowl. Stir in vanilla. Dip berries in sour cream, then in brown sugar/cinnamon mixture. Serve immediately.
Copyright © 2008 McCormick & Company, Inc. All Rights Reserved.
Pages 3 of 5

Health & Wellness Tip: Use reduced fat sour cream to save 14 calories and 2 grams fat per serving.
Serving Suggestion: Also try this dip with banana or apple chunks.
Copyright © 2008 McCormick & Company, Inc. All Rights Reserved.
Pages 4 of 5

per serving
Calories: 164
Fat: 4 g
Carbohydrates: 30 g
Cholesterol: 13 mg
Sodium: 15 mg
Fiber: 3 g
Protein: 2 g
Copyright © 2008 McCormick & Company, Inc. All Rights Reserved.
Pages 5 of 5